Ganache & Fondant cakes class Current Status Not Enrolled Price ZAR500 Get Started Take this Course Course Content Intro Ganache & Fondant Class Making Ganache Making butter icing Cutting the cake for ganach Filling the cake with buttericing Crumb Coating Crumb Coating with Ganach Ganaching with the ruler method ganaching with the Ruller Ganaching with two Boards Ganaching with two Boards The Ruller Intro to closing with fondent Roya Icing Edible Glue Coloring Fondant Coloring with Fondant Making the marble effect What you will need Closing with fondant 1 of 2